Who: Hi! I'm Lindsay, more commonly known in the blogsphere as the Happy Herbivore. I currently live in Boston, Los Angeles, Manhattan with my vegan family: my husband Scott and our pugs, Quaid and Lily Bean. I've been a vegan since December 2006 and started blogging in October 2007. For me, veganism is a lifestyle and a statement. I'm a vegan for the animals, for the environment and for my health. I'm also the Manhattan Vegan Examiner -- so be sure to check out my articles on healthy food & vegan cooking!
Mission Statement:I created this blog as a way to bring healthy but delicious food to others, whatever their diet or goal may be. If I can help even one person eat healthier and feel better, my job here is done.
Cookbook: In early November 2009, I teamed up with BenBella Books, publisher of the China Study, to write my first cookbook (due out late 2010). For a limited time you can still download my e-cookbooks (they're only $5 each). Proceeds go to the support and maintenance of happyherbivore.com (Check the cookbook page for more information on the book).
Press: Vegetarian Times: Oct/Nov 2009 (interview and mention), Jan 2010 (recipes) Websites: iVillage, Change.org, Tipnut, Everyday Vegan,CrazySexyLife, Meatless Monday Publications: Seattle's Eco-Metro Publication, the Mad Cowboy Newsletter Interviews: with Choosing Raw, Vegan Nutritionista and Vegan Hope.
Contacting the Happy Herbivore:
You can follow me on twitter, friend me on facebook and become a HH fan on facebook!
Please check my FAQ before emailing me. happyherbivore at gmail dot com.
@HappyHerbivore
"Stolen pug dog reunited with owner - http://tinyurl.com/y8pov5l" - about 28 minutes ago