Vegan Eggnog

  • Save to List
  • View List
  • Full Screen view
  • Print Recipe

Servings: 1

Description:

A vegan and fat-free version of the quintessential holiday drink!

Ingredients:

  • ¾ cup fat-free vanilla soymilk
  • 1 whole frozen banana (peeled)
  • ¼ tsp cinnamon
  • a dash of nutmeg (optional)
  • a dash of cloves (optional)

Instructions:

Combine soymilk, banana, cinnamon, a light dash of nutmeg (about 1/8 tsp) and a tiny little bit of cloves in a blender or vita-mix and blend until smooth and creamy. Garnish with a dash of nutmeg if desired.

Close