May 1, 2009
Fat-Free, Whole Wheat Vegan Cinnamon Raisin French Toast Recipe
Breakfast is best served at dinner if you ask me. Last night I made my recipe for fat-free vegan french toast using sprouted cinnamon raisin bread and paired it with my basic oil-free tofu scramble!
Recipe:Vegan French Toast
Description
This French toast is where it’s at. It’s far too tasty for how easy and quick it is. Plus without the egg and frying oil, it's fat-free too!
Ingredients
- 6 whole whole wheat bread slices
- 1 cup non-dairy milk
- ¼ cup chickpea flour
- 1 tsp cinnamon
- 1 tsp pure maple syrup
- ¼ tsp salt
- ¼ tsp nutmeg
- ⅛ tsp confectioners sugar (optional)
Instructions
Cut bread diagonally and set aside. Heat non-stick griddle or flat pan. Whisk non-dairy milk with remaining ingredients in a shallow bowl. Quickly dip a few bread slices into wet mixture and cook for about 3 minutes on each side, repeating with leftover until no more bread is remaining. Garnish with powdered sugar and fresh fruit slices.
